Since the community was founded in 2007, the British Council Global Changemakers have grown into a group of over 600 teenagers from 110 countries whose stated mission is “to empower youth to catalyse positive social change.” They call themselves activists, volunteers and social entrepreneurs, and run their program around three pillars: learning, doing and advocacy. […]
China produces nearly half a billion tons of steel annually. The resulting steel slag production, the partially vitreous by-product of smelting ore to separate the metal from the rest, amounts to some 40 million tons. Decreasing iron ore resources, coupled with increasing energy costs, have led Shanghai-based Baosteel to find ways to process the steel […]
Frogs, white lions, sharks are going extinct, while the mining of Coltan in the Democratic Republic of Congo is destroying the mountain gorilla’s natural habitat. Activist and artist Anjali Chandrashekar is bringing these points to the public’s attention, using painting for environmental conservation. Art is inspirational and can make people pay attention to certain issues. […]
Nick Vujicic is an inspiration. He is Founder, President and Chief Executive Officer of Life Without Limbs, a non-profit faith-based organization. He also has Attitude Is Altitude, an organization that “aims to help people meet life’s challenges with purpose, perspective, principles and perseverance.” Plus he’s a motivational speaker, evangelist, author, music and video producer and […]
Paul R. Hogan is Chairman and Founder of Home Instead Senior Care. Home Instead is the largest privately-held senior care business of its kind in the world with operations in 15 countries: the United States, Canada, Japan, Taiwan, Australia, New Zealand, South Korea, Ireland, the United Kingdom, Portugal, Germany, Switzerland, Austria, Finland and Puerto Rico. […]
Chef Marcus Samuelsson, owner in Harlem, New York of a restaurant called the Red Rooster, has lots to say about the impact of food on popular culture and values. Born in Ethiopia but raised in Sweden, Samuelsson’s background is as diverse as his cuisine. He promotes “eating with a spiritual compass, with spirituality in mind”. […]
Lafarge Shui On Cement is actively reducing the environmental footprint of its cement production and contributing to social development in China. One of the company’s first steps has been to close down 38 high-energy consumption, obsolete vertical kilns and wet kiln production lines. To do so, it invested some US$ 900 million in technology upgrades […]
Although gunmen raided her hospital in Somalia destroying equipment and records, Dr. Hawa Abdi’s compound continues to offer a refuge to thousands. The clinic, school and feeding program she built on her property over three decades help an estimated 100,000 people find relative safety from the fighting and poverty in Somalia, not far from Mogadishu. […]
A huge number of microbes live in and on us. They’re in our lungs, mouths and intestines, and on our skin. Scientists know they help us digest, breaking down what we eat, but they are discovering that each individual’s microbiome, the collection of microbes in their body, helps protect them. For example, bacteria in the […]
ITT, a high-technology engineering and manufacturing company, operates on all seven continents, but is currently seeing its fastest and largest growth in China – where ITT’s water and wastewater pump systems play an increasingly prominent role in that country’s expanding infrastructure development. By investing and establishing a presence in China over the past century, ITT […]
